Na Na Thai restaurant on Haidian Island has been serving authentic Thai food for the past couple of years.
It is owned by Plindas, who learnt to cook Thai on one of her many trips to Thailand.
Interesting to note is that the chef that taught Plindas to cook Thai food, her family also worked for the old king of Thailand for three generations.
The restaurant serves up 20 hot dishes, 11 cold dishes, 6 kinds of Thai desserts, 6 Thai drinks.
Expect to find Tom Yum Kung, Som Dom, Kra Pao and Kao Niao Mamuang on the menu.
Most of the dishes contain herbs which were grown in the hostel garden.
During the cooler months of the year, the hostel garden is a great spot to sit outside and have a few drinks.
Currently the restaurant has three tables of four seats and a bench style seating arrangement at the front bar, so it is best to book in advance.
Also for sale at the restaurant is Thai clothing, trinkets, tote bags and handmade jewellery.
First time customers visiting the restaurant can get a 10% discount on their first order by showing this mini-program post.
Open daily from 11:00 – 21:00
Address: 海口海甸岛南方明珠小区别墅A5-1 樱子家